Aroy Dee Thai Kitchen Menu

Stir-fried rice with onion, scallion, tomato, carrot and egg.

Crispy chicken over ginger rice served with sweet chili sauce.

Stir-fried rice noodle with egg, bean sprout, sweet radish, peanut and scallion.

Stir-fried broad rice noodle with egg and Chinese broccoli in black bean sauce.

Sauteed chicken with basil, carrot, bell pepper and chili over rice, topped with sunnyside up egg. Spicy.

Panang curry with chicken, string bean and bell pepper in coconut milk.

Green curry with chicken, bamboo shoot, bell pepper, carrot and basil in coconut milk.

Sauteed chicken with cashew nut, pineapple, carrot, onion, bell pepper and roasted chili paste in cashew nut sauce.

Sauteed tofu and mixed vegetable in garlic sauce.

Crispy fish fillet topped with choo chee curry and bell pepper on a bed of mixed vegetables. Spicy.

Fried fillet fish sauted with garlic sauce and mixed vegetable and served with rice.

Fried Tofu topped with bamboo, carrot, bell pepper, basil in Red Curry Sauce. No fish sauce.

Crispy puff stuffed with ground chicken, potato and onion served with cucumber vinegar sauce.

Marinated pork ribs sauteed with garlic and Thai BBQ sauce.

Crispy chicken wings served with sweet chili sauce.

Crispy calamari served with sweet chili sauce.

Boiled baby soybean with salt. Vegetarian and Gluten Free

Green leave lettuce, basil, tofu, rice vermicelli noodles, cucumber and carrot wrapped with rice skin. Served with sweet hoisin sauce. Vegetarian and Gluten Free.

Crispy tofu served with crushed peanut in sweet chili sauce. Vegetarian.

Crispy spring roll stuffed with taro mixed vegetable and glass noodle served with sweet plum sauce. Vegetarian.

Steamed vegetable and mushroom dumpling served with sweet black soy sauce. Vegetarian.

Deep fried Thai style scallion pancake with black soy sauce.

Steamed shrimp and chicken dumpling with sweet black soy sauce.

Sauteed edamame in basil sauce ( medium spicy )

Thai style Chive pancake served with sweet soy sauce

Mixed greens with tomato, cucumber, red onion, carrot, bean sprout and crispy tofu served with homemade peanut sauce. Gluten Free

Green papaya with cherry tomato, string bean and peanut with chili lime dressing. Spicy, Gluten Free.

Grilled sliced BBQ beef with red onion, cherry tomato, scallion, cucumber, cilantro and a bed of lettuce with chili lime dressing. Spicy.

Roasted duck with cilantro, scallion, red onion, cashew nut, cherry tomato, pineapple and a bed of lettuce with chili lime dressing. Spicy.

Grilled Chicken, lettuce, red onion, green onion, cucumber, tomato, carrot topped with crispy shallot served with Thai chili sauce ( Medium spicy ) Step one : pour sauce in the container, Step two : Shake well, Step three : Enjoy.

Grilled Shrimp, lettuce, red onion, green onion, cucumber, tomato, carrot topped with crispy shallot served with Thai chili sauce ( Medium spicy ) Step one : pour sauce in the container, Step two : Shake well, Step three : Enjoy.

Salad with Mango, red onion, green onion, cilantro and cashew nut in Thai chili lime sauce

Stir-fried rice noodle with egg, bean sprout, sweet radish, peanut and scallion. Gluten Free

Stir-fried broad rice noodle with egg and Chinese broccoli in black bean sauce.

Sauteed fresh Thai basil, onion, bell pepper and carrot in spicy basil sauce. Served with rice. Spicy.

Sauteed string bean, bell pepper and lime leaves in prik khing sauce. Served with rice. Spicy.

Sauteed cashew nut, pineapple, celery, carrot, onion, bell pepper and roasted chili paste in cashew nut sauce. Served with rice.

Sauteed garlic and mixed vegetable. Served with rice.

Lightly sauteed fresh ginger, carrot, onion, bell pepper, mushroom, celery, scallion and bean paste in ginger sauce. Served with rice.

Steamed vegetable with sauteed homemade peanut sauce. Served with rice.

Mixed vegetable topped with Thai three flavors sweet chili sauce, medium spicy

Crispy chicken over ginger rice served with cucumber and sweet chili sauce.

Red curry with chicken, pumpkin, bell pepper, carrot and basil in coconut milk. Spicy.

Crispy tilapia filet topped with choo chee curry and bell pepper on a bed of mixed vegetables.

Crispy roasted duck served with sauteed sweet spicy sour tamarind sauce garnished with steamed vegetables.

Half crispy duck with cherry tomato, rambutan, bell pepper, pineapple, carrot and basil in coconut milk red curry.

Yellow curry with chicken thigh, carrot, tomato, potato served with Jasmine rice

Sun dried marinated pork on the bed of lettuce and carrots served with sticky rice

Sauteed minced chicken, lime leaves, bell pepper with Southern Thai turmeric chili shrimp paste served with jasmine rice and sunny side up (Thai Spicy)

Coconut Sticky rice with fresh Mango with coconut sauce

Homemade Mango Panna Cotta ( contained dairy)

SauteedDeep fried Filet fish on the bed of egg fried rice served with sweet chili sauce chicken, bamboo, bell pepper, onion in spicy chili sauce garnish with basil

Sauted Fried tofu and vegetables in garlic sauce topped with fried garlic

Deep fried Filet fish on the bed of egg fried rice , scallion served with sweet chili sauce